Monday, January 18, 2010

Of Purpose and Past Times

Foodie blogs have become all the rage on the Internet, this is no secret. And following the heards, I have decided to start my own. But I believe I have a unique perspective. Growing up, I lived in a culinary paradise. Mom always knew that a Maine Pancake and imported English Breakfast tea would make my morning brighter. My family does weirdo things like roasting meat on a spit in the backyard and making our own tortellini. I've been living in San Francisco for the past three years, and doing so has honed my foodie instincts, and I've developed talents like how to pick the best avocados and the differences between the colors of tea. I've grown up in an atmosphere that encourages creative and innovative eating (I'm talking life in the OC and the SF), so that is the purpose of my blog. Encourage creativity and innovation, with a little bit of magic.

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